Recall 8/13/26
Current product recall notice and affected items.
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Browse our flyers, spec sheets, and menu guides. Search by name or pick a category.
Current food-safety notices and product recalls — check here for time-sensitive updates.
Pre-cut, specialty, and cold-chain produce items for prep-heavy menus.
Ready-to-use cut vegetables and fruit for high-volume prep lines.
View PDFFull lineup of live and cut microgreens for garnish and plating.
View PDFSpecialty and everyday mushroom varieties, fresh cut and whole.
View PDFIndividually quick-frozen produce for consistent year-round supply.
View PDFEdible flowers, leaves, herb tops, crystals & microgreens.
View PDFMeat and prepared-protein programs for the line.
Ready-made pasta, desserts, bread, and carry-out essentials.
Gourmet grab-and-go convenience foods.
View PDFFresh and filled pasta specials for scratch and semi-scratch kitchens.
View PDFNewly added specialty and celebration cake program.
View PDFItalian-style plated and individual desserts.
View PDFArtisan and everyday bread program for back-of-house and table service.
View PDFSmall-batch kettle chips for sides and snack menus.
View PDFDisposables and packaging for catering and to-go service.
View PDFFresh, gourmet salad dressings.
View PDFStaples and specialty items for Asian, Hispanic, and Latin menus.
Fresh garnish, juice, and produce programs built for the bar.
Full flip-through catalog of bar produce and garnish.
Open catalogCore cocktail-ready produce and citrus lineup.
View PDFEdible flowers and garnish staples for craft cocktails.
View PDFSavory and vegetable-forward cocktail ingredients.
View PDFEveryday bar produce basics, always in stock.
View PDFTime-of-year guides and menu inspiration to plan ahead with.
Seasonal menu concepts built around summer produce.
Open guideAutumn decor and seasonal accents.
View PDFReference sheets for sizing, ripening, and product specs — built for the kitchen wall.
Full dairy line with pack sizes.
View PDFFull spice and seasoning line listing.
View PDFCount and size reference for ordering avocados.
View PDFCross-fruit sizing reference for consistent ordering.
View PDFCount and size reference for ordering oranges.
View PDFColor-stage guide for tracking banana ripeness.
View PDFPartner programs that give back with every order.